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L’chaim/Vort
Dessert Buffet Menu
SAMPLE MENU

Parve Dessert Buffet

Sweets and Candy Decorated Dessert Tables

Assorted Cookie Platters of:

Rainbow Bars

Chocolate Chip Cookies

Lindser Tarts

Chocolate Rugalech

Cinnamon Rugalech

Party Sprinkled Cookies

Chosson and Kallah Blue & White and Pink & White Cookies

Petit Fours

Mousse Cups

Decorative Round and Square Cakes

Fruit Pies

Seasonal Melons and Fruit in
beautiful glassware such as:

Honey Dew

Cantaloupe

Watermelon

Pineapple

Green and Red Grapes

Hot Dessert Buffet

Hot Fudge Espresso Brownies

Hot Apple Cobbler

Hot Cherry Cobbler

Chocolate Fondue with Marshmallows, Pretzel Rods and Licorice

Ice Cream (pareve) and Rainbow Sorbet Station

Toppings include:

Chocolate Fudge

Strawberry Drizzle

Chocolate Sprinkles

Rainbow Sprinkles

Coconut Flakes

Cold Beverage Station

Assorted Soda and Diet Soda

Seltzer and Spring Water

Lemonade Fountain

Iced Tea Fountain

Orange Drink Fountain

Ice Buckets

Hot Beverage Station

Hot Water Urn

Fresh Brewed Coffee

Instant Coffee, Decaf Coffee

Sugar, Sugar Substitutes

Selection of Flavored Tea Bags

Pareve Milk

included

Decorative glassware and displays

Decorative heavy-duty plastic dishes, cups, hot cups, napkins, silverware

Decorative centerpieces

Additional options are available

$18 per person, minimum 100 guests

CONTACT ELIE AROCHAS: 973­-224-1767

goodshabbos@optimum.net

 Kosher supervision by Passaic-Clifton Kashrus, Inc.

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